5 Ingredients: Quick & Easy Food
- Downloads：4796
- Type：Epub+TxT+PDF+Mobi
- Create Date：2021-08-06 06:53:28
- Update Date：2025-09-06
- Status：finish
- Author：Jamie Oliver
- ISBN：1250303885
- Environment：PC/Android/iPhone/iPad/Kindle
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Summary
With easy， quick， and cheap recipes that taste delicious， bestselling author Jamie Oliver's 5 Ingredients shows how accessible healthy food can be at home and will revolutionize the way readers cook。
Reviews
Carol
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I just love this cookbook because it frees up my cooking-in-the-kitchen thinking， the list of ingredients and directions are brief-ish， it has a novel organization （5 main ingredients shown one by one all the way to the left）， and the finished food is shown plated， utensil free and no spills on the counter。 I also love that the recipes are not boring。 Niggling little troubles with this cookbook are vague instructions （“taste and season to perfection”）， the dependence on the fish monger （I live i I just love this cookbook because it frees up my cooking-in-the-kitchen thinking， the list of ingredients and directions are brief-ish， it has a novel organization （5 main ingredients shown one by one all the way to the left）， and the finished food is shown plated， utensil free and no spills on the counter。 I also love that the recipes are not boring。 Niggling little troubles with this cookbook are vague instructions （“taste and season to perfection”）， the dependence on the fish monger （I live in Southeast Ohio）， the need for ingredients like black pudding， `nduja， dukkah， lime pickle， etc。I really should buy this。 I check it out from the library over and over and over。 。。。more
Dawn McWilly
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This is a go to cookbook for our family！ Easy recipes that anyone can cook。 We often add ingredients to our favourites。 I would highly recommend！
Eugenia Tosoni
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I learned to cook again。 I love his recipes， they are fast and simple。 But， he could have more ingredients for another regions， in my case I don't use lamb so one chapter was worthless。 I learned to cook again。 I love his recipes， they are fast and simple。 But， he could have more ingredients for another regions， in my case I don't use lamb so one chapter was worthless。 。。。more
Anna
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Nice idea， unfortunately I have problems with this cookbook。 Some ingredients are not available in the stores in my area。 Like rose harissa for example， or even tikka paste。 I couldn't even find dulce de leche for the frozen cheesecake。 The recipes themselves are very slapdash， and inexperienced cook might fail due to lack of accurate and detailed instructions。 Nice idea， unfortunately I have problems with this cookbook。 Some ingredients are not available in the stores in my area。 Like rose harissa for example， or even tikka paste。 I couldn't even find dulce de leche for the frozen cheesecake。 The recipes themselves are very slapdash， and inexperienced cook might fail due to lack of accurate and detailed instructions。 。。。more
Grace
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Nice concept。 Variety of techniques made the recipes fresh。 Went through the whole book， but only found a few recipes that I actually wanted to try。Garlic Mushroom Pasta - would make again， fresh market mushrooms made this especially deliciousBaked Garlicky Mushrooms - would make again， again used fresh market mushroomsSausage & Apple Bake - one of the few times where a "fast" recipe actually went by fast for meSweet & Sour Chicken Noodles - would not repeatGinger Shakin' Beef Speedy Steamed Pud Nice concept。 Variety of techniques made the recipes fresh。 Went through the whole book， but only found a few recipes that I actually wanted to try。Garlic Mushroom Pasta - would make again， fresh market mushrooms made this especially deliciousBaked Garlicky Mushrooms - would make again， again used fresh market mushroomsSausage & Apple Bake - one of the few times where a "fast" recipe actually went by fast for meSweet & Sour Chicken Noodles - would not repeatGinger Shakin' Beef Speedy Steamed Pudding Pots 。。。more
Sienna
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Gorgeous book full of excellent recipes！
Zuraan Isaacs
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I simply love this book because it contains simple and delicious recipes that is easy to understand and execute。 Cooking for a large family but I do not have a lot of time， this is my go-to and one of my best friends in my kitchen！
Christian
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Admittedly I haven’t tried any of the recipes in here yet， but would definitely recommend this cookbook。 It covers a wide range of different foods: salads， eggs， rice and noodles， pasta， fish， chicken， beef， pork and lamb， as well as sweet treats， and with each recipe only requiring five different ingredients to cook， it is definitely one that allows， at least on the surface， a relative ease of cooking by the looks of it。 Am definitely keen to try out a range of different recipes in the book。
Ranjini
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V practical。 Excellent recipes and they all worked when tried。 Creative and easy to do。
Vladimir
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оригиналното издание на "Рецепти с 5 съставки" е от 2017 година и незнайно защо ми напомня на "Само с 5 съставки" на Рийдърс Дайджест от 2009-та година。。。 оригиналното издание на "Рецепти с 5 съставки" е от 2017 година и незнайно защо ми напомня на "Само с 5 съставки" на Рийдърс Дайджест от 2009-та година。。。 。。。more
Mandy
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A brilliant recipe book for dipping into when inspiration has died， withered up and you've found yourself saying "Dinner？？ Bread and catch it！！"。 A brilliant recipe book for dipping into when inspiration has died， withered up and you've found yourself saying "Dinner？？ Bread and catch it！！"。 。。。more
Jodi Geever
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Every dish looks tasty， and each makes good on the promise of the title and uses only 5 non-staple ingredients。 But many ingredients will be a challenge for the average home cook to get her hands on。
Erin Lynn
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I've watched the show， and was thrilled to discover that this book includes every recipe！ I love this style of quick cooking， and everything tastes amazing！ I've watched the show， and was thrilled to discover that this book includes every recipe！ I love this style of quick cooking， and everything tastes amazing！ 。。。more
Nicole
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The recipes don't come to life the way they do in the author's very vibrant tv series。 Maybe the formatting looks better in the physical book？ Directions and visual appeal were very sparse in the kindle version。 The recipes don't come to life the way they do in the author's very vibrant tv series。 Maybe the formatting looks better in the physical book？ Directions and visual appeal were very sparse in the kindle version。 。。。more
Kaitlyn
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I love the fact that each recipe is simply laid out without extra needless things on each page。 I also love the fact that each recipe has a picture of the finished product， as well as a picture of each ingredient on the left-hand side。 Sadly， I didn't find anything in here that I would make， but I'd definitely give it a try just because of the layout of each page。 I love the fact that each recipe is simply laid out without extra needless things on each page。 I also love the fact that each recipe has a picture of the finished product， as well as a picture of each ingredient on the left-hand side。 Sadly， I didn't find anything in here that I would make， but I'd definitely give it a try just because of the layout of each page。 。。。more
Beth Robinson-Kinney
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Jamie Oliver is almost spartan on the instructions， but if you already have the basics of cooking under your belt， this is an ideal cookbook to reinvigorate your weeknight meal planning with simple， nutritious meals。 I especially enjoyed many of the vegetable and pasta dishes。
Beth
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I love this book！ Super simple， healthy recipes with easy instructions and great pictures。 Its perfect。
Heather Donaghy
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This is my favourite Jamie Oliver Cook Book so far！ Super easy and tasty meals that are really quick to make and pretty low-cost。 The frittatas became a weekly lunch staple in our house during lockdown， along with Flakey Pesto Chicken， Ham & Egg Curries Noddles， Sweet & Sour Chicken Noodles and the Easy Carbonara。 Looking forward to trying of these recipes！
R。J。 Gilmour
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Another good cookbook from Jamie Oliver。 The recipes are based around 5 ingredients and are presented in a nice， straightforward， simple manner with a picture for each recipe。
Katie
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This one wasn't for me。 I found a lot of the recipes lacking in flavour and I often felt like they need something more but I don't have the education to know what to add。 Also I should note that I live in Canada and a lot of the ingredients used in the recipes are hard to find here。 This lead to a lot of google searching for substitutes in a recipe that only has five ingredients。 That said the layout of the book was nice and clean and I did like the pictures of the food。 This one wasn't for me。 I found a lot of the recipes lacking in flavour and I often felt like they need something more but I don't have the education to know what to add。 Also I should note that I live in Canada and a lot of the ingredients used in the recipes are hard to find here。 This lead to a lot of google searching for substitutes in a recipe that only has five ingredients。 That said the layout of the book was nice and clean and I did like the pictures of the food。 。。。more
Sharon
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Giving myself credit for “reading” this cookbook， since I’ve cooked almost every recipe in it this year。 😂 www。Instagram。com/sharon_the_aspiring。。。 Giving myself credit for “reading” this cookbook， since I’ve cooked almost every recipe in it this year。 😂 www。Instagram。com/sharon_the_aspiring。。。 。。。more
Jul
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I received this book as a gift and I find it handy for meal and grocery shopping planning。 The pictures are beautiful， but you really must use common sense when it comes to the instructions if you want to get a similar result。 Otherwise you might end up with some ingredients being undercooked， while others are overcooked。 If you have very little cooking experience this is something that you may get frustrated with。 I've cooked at least a dozen recipes from this book and they are ok， as long as y I received this book as a gift and I find it handy for meal and grocery shopping planning。 The pictures are beautiful， but you really must use common sense when it comes to the instructions if you want to get a similar result。 Otherwise you might end up with some ingredients being undercooked， while others are overcooked。 If you have very little cooking experience this is something that you may get frustrated with。 I've cooked at least a dozen recipes from this book and they are ok， as long as you can get all the ingredients （no alternatives offered for the more uncommon ones）。 The only section I find truly disappointing is the desserts' one - quite unimaginative， I'm afraid。 。。。more
Trish
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Lots of yummy recipes。
Lauren
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I love the show， and this is really helpful， especially during week nights。
Pamela J。 Hatch
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Very interesting book and the recipes with only 5 ingredients each look very easy to create; however， I am a very picky eater and didn't see anything that I wanted to try at this time。 I may revisit it later when I can find someone to share the new recipe with。 Very interesting book and the recipes with only 5 ingredients each look very easy to create; however， I am a very picky eater and didn't see anything that I wanted to try at this time。 I may revisit it later when I can find someone to share the new recipe with。 。。。more
Sylvie M。
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The selection of a book club， I borrowed a copy from the public library。 I felt since I was not a cook anymore （an empty-nester）。 I was pleasantly surprised that I was able to utilize a few of the recipes。 The chicken and fish section alone made reading this book worthwhile。 My personal copy is on the way！
Julz
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Tried a few and so far so good。 Loved the chicken harissa， that was a hit！ Now looking to try the many fish recipes。 Love the 5 ingredients idea。 Just hope they all turn out as good as the pics here 😆
Kayleigh Marie Marie
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I didn't know how to rate this and maybe my rating will change depending on how the rest of the recipes go for me， but for now it's 3 stars。 Allow me to tell you my tale。Firstly， some of the recipes are delicious （I recommend Easy Sausage Carbonara and the Egg and Mango Chutney Flatbreads， for example）。 Unfortunately， some of the others are terrible （do NOT start me on the Roast Tikka Chicken）。 I wapped that bad boy into the oven and within minutes， noticed that my oven had some sort of swirling I didn't know how to rate this and maybe my rating will change depending on how the rest of the recipes go for me， but for now it's 3 stars。 Allow me to tell you my tale。Firstly， some of the recipes are delicious （I recommend Easy Sausage Carbonara and the Egg and Mango Chutney Flatbreads， for example）。 Unfortunately， some of the others are terrible （do NOT start me on the Roast Tikka Chicken）。 I wapped that bad boy into the oven and within minutes， noticed that my oven had some sort of swirling vortex in it。 I'd made the grave mistake of starting with this chicken tikka thing。 I knew that a dish full of potatoes couldn't possibly roast properly in such a short time frame no matter what Jamie said， and I'd prayed over it for a miracle several times before walking off。 Alas， my prayers went unanswered。My main gripe with this book is that he says they're all 5 ingredient meals， but really they're not。 There's a list in the intro of the book of 'cupboard staples' he expects you to have on hand， and very often the recipes call for 5 main ingredients， and also up to 5 of the "staples"。 Some of the staples aren't things that the average person would just have in their cupboard normally， like red wine vinegar and virgin's tears， for example）。 It's a bit of a cheat really， and often misleading， and you need to check the cooking instructions if you're shopping to make something specific because you'll find those extras in the description but not in the list of ingredients needed。 Additionally， a lot of the ingredients are not easy to find （miso paste， harissa， etc）， and often they're kind of expensive considering the recipe only requires 1 tablespoon。 It's not a bad cookery book but he has better ones。 。。。more
Andrea Kalmbach
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My husband chose this cookbook and think it looks amazing。 I see many recipes high in garlic 。。。。which upsets my stomach。 Going to try lemony zucchini pasta tonight。
Kirsti
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